1-2 tablespoons honey start with one and add a second if you want a sweeter flavor. Take off heat and let cool slightly before transferring to a blender. 1 tablespoon fresh parsley… Measure out two cups of cooked yellow split peas and add them to a blender, along with all other hummus ingredients. Cover, reduce heat, and simmer 25 minutes. 1 clove garlic (try smoked garlic if you can get it) 1 tbl lemon juice. 1 cups veggie broth plus 1/4 cup for sautéing , low sodium if needed. Bring garlic and 3 cups water to a boil in medium saucepan. Heat 1 tablespoon of olive oil in a saucepan over medium heat. Sign up here! Add peas; return to a boil. Cover and bring to a boil over medium heat. Stir in 1/4 tsp. This is a HUGE recipe. Thanks for sharing, Tasia! Cook your dry split peas in a covered post with 3 times the amount of water. Taste and adjust as necessary. Recipe Sign up to the River Cottage Newsletter. ginger, salt, salmon fillets, olive oil, lemon grass, vegetable broth and 3 more. Yellow Split Pea Hummus (serves 8 (2 Tbsp)) So you will more than likely … 1/4 cup (60 mL) 1/3 cup (75 mL) tahini. Add the chopped onion and cook until soft, 6 to 8 minutes. This was the BEST store-bought hummus I ever had. In a 3 qt saucepan, combine all ingredients except salt/pepper. It turned out pretty good. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Stir in 1/4 tsp salt and cook for … Add enough water to cover split peas by 5 cm (2 inches). Heat 2/3 cup olive oil in a large pot. Sort and wash peas. Add onion and garlic and saute until soft and translucent, about 3 minutes. Once boiling, add in your yellow split peas and heat until boiling again. So, Indian Hummus … Add the water, yellow split peas, bay leaf, salt, cumin and stir to combine. Get Set Vegan 1,070 views. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Add enough water to cover twice the amount of peas. I used green lentils. Continue cooking until the mixture reaches a simmer. Sort and rinse the yellow peas; Spread the yellow split peas out in a single layer and sort through them – throw out any rocks, pieces of dirt, or bad looking peas. Sauté … MyRecipes may receive compensation for some links to products and services on this website. It takes roughly 2/3 a … salt; cook 15 minutes or until tender. 1/2 cup water. 1 cup dry yellow split peas. Combine peas, olive oil, next 2 ingredients, and remaining 1/4 tsp. 1/2 cup good quality … Then reduce the heat to medium-low and simmer for 20 … This Yellow Split Pea Hummus is robust and sweet and everything your mouth needs. Split Pea Soup with Ham. 1 1/4 … Instructions. Cook the pasta according to instructions on the package. The only downside is that you have to strain the lentils after cooking or they will be too wet to make hummus. Serve at room temperature. Transfer the cooked split peas to a food processor. start with one and add a second if you want a sweeter flavor, A drizzle of Pompeian Robust Extra Virgin Olive Oil, « Summer Fruit & Cheese Board with Grilled Mango Chutney, Cherry Oatmeal Breakfast Cookies + The Wellness Project », HOLIDAY DINNER BOARD with @cabotcheese 3 Year Aged, FYI this Pumpkin Apple Turkey Meatloaf is hitting, Ryan and I are THRILLED to have contributed this M, RISOTTO DINNER PARTY! Offers may be subject to change without notice. The result was equally good. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Like black eyed peas, split peas do not need soaking before cooking. Sautee the onion for 5-7 minutes, or until it's clear and soft. Drain, toss with olive oil to prevent sticking, and set aside. 1 lemon, juiced. In a small pot heat your vegetable stock over high heat until boiling. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. split pea soup in pot. This is best when you let it sit a day or two, the spice really comes out. Split Pea Curry. Everybody understands the stuggle of getting dinner on the table after a long day. 1 medium sweet onion about 3 inches, chopped. However , the yellow split peas, mashed into a paste, combined with tahini & lemon are so hummus like, that I can’t call it anything else. 1 1/2 cups vegetable stock. Yellow split pea A filling and tasty hummus recipe taught on one of our One Day Cookery Courses. Jennifer Davick; Styling: Lydia DeGaris Pursell. This time I decided to give yellow split peas a whirl just to see what would happen. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Combine peas, olive oil, next 2 ingredients, and remaining 1/4 tsp. Add the onion. Let the fava beans soak for … It was spicy yellow lentil hummus. Yellow Split Pea Dip (Greek Fava) 1 cup yellow split peas. 1/2 cup tahini. Stir for 1 to 2 minutes. 1/4 cup Pompeian Robust Extra Virgin Olive Oil. Yellow Split Pea Dip from Food & Wine makes a great appetizer or snack. I made this using red lentils instead of the split peas (because I had them in my cupboard). Cover and reduce the heat and cook for 25 minutes. Add the garlic and cook for 2-3 minutes, stirring … Add split peas, water and baking soda to the pan. 1. MyRecipes.com is part of the Allrecipes Food Group. I came up with this yellow split pea spread just by looking at what I had available in my kitchen. Split Pea Hummus Everyday Gourmet S8 E3 - Duration: ... YELLOW SPLIT PEA WITH ZUCCHINI / Yellow split peas recipe / vegan + Gluten free - Duration: 2:55. Puree the peas with tahini, 1 garlic clove, lemon juice, cumin seeds, olive oil & salt. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. 2 1/2 cups (625 mL) water. Yotam Ottolenghi’s winter soup recipes | Soup | The Guardian Canadian Yellow Split Pea Soup with Ham Recipe | Allrecipes We would like to send you details about other River Cottage activities, events, information and products that we think you would be interested in. 2 garlic cloves. Ingredients. Heat a tablespoon of the olive oil in a pot over medium heat. It’s a winner of a hummus type dish although it properly shouldn’t actually be called hummus as it doesn’t contain chickpeas. 1 cup (250 mL) dry yellow split peas, rinsed & drained. Ryan's Creamy Mushroom Riso, Tonight we made the Moroccan Spiced Chicken and Ri, We ended our Indian Food Month by making the roti, FYI Ryan’s Easy Roasted Chicken is up on the sit, We used our new @oxo 8-Cup Coffee Maker to brew up, SPRUCE UP YOUR WORK AREA Since so many more peopl, Q: What do all three of these photos have in commo. Top up with water as necessary until you have a porridge-like consistency. salt in a food processor; pulse 5 to 7 times or until smooth, stopping to scrape down sides as needed. Here is my version of what I bought from the store. Bring to a simmer, then cover and cook on low/medium heat for 50-60 minutes until the water is absorbed and the peas have almost disintegrated. A vegan recipe, the recipe I have for you guys today came together as a craving for a hearty yet healthy alternative to dairy bread spreads. Add the fava beans in a larger bowl or pot and pour in 1 lit of hot water. Serve it as an appetizer with fresh vegetables and pita chips. I have prepared this soup enough times that it is committed to my memory bank and last week my husband, Don, asked me when I was going to make it again. Rinse the yellow split peas. Bring 2 cups of broth and 1 cup of water to a boil in a large pot. Serve with fresh flat breads or soda bread as part of a meze platter. Bring the garlic and 3 cups of water to a boil in a medium saucepan. Boil 100g washed yellow split peas until tender. Love simple and healthy recipes. Use your hummus as a spread on a sandwich, make a crudite platter with it, or just eat it by the spoonful! After blending up cooked split peas with common hummus ingredients like tahini, garlic, lemon, and a touch of olive oil, I was in the midst of a dip that could easily be mistaken for the chickpea kind, at least based on outward appearances. Want to get notified when new Healthy Eats and Repeats posts and recipes are available? Chop one of the onions into rough chunks. One of the soup recipes that they loved was Swedish Yellow Split Pea Soup from the Scandinavian book. Bring to the simmer, skim off any scum, cover and let simmer for 60 minutes or until the peas are soft. Split Pea Hummus. Throw out your old, boring hummus because there's a new (better) option. Add the yellow split peas and toss to coat with the olive oil. If necessary, add 1/2 cup warm water and continue cooking another 5-10 minutes until peas are extremely soft. Add the peas and return to a boil. Then reduce the heat to low, cover, and cook for 40-45 minutes. The picture of the finished product is 1 of 4 bowls this recipe made! Sauté the aromatics: … salt in a food processor; pulse 5 … Also try the Split Pea Hummus and Split Pea and Corn Chowder recipes in this post too. Add in the tahini, garlic, lemon juice and zest, … Cookd Pro Theme by Shay Bocks. Heat a medium pot over medium low heat, add 1 tablespoon of olive oil and the white and light green part of the scallions [as well as the garlic if not using black garlic or roasted garlic]. 1 bay leaf. Add to the split peas, bay leaves and turmeric in a large saucepan. In a medium stockpot, bring split peas, onions, 1 tablespoon of the olive oil, 1/4 cup lemon juice, … Drain. And here are some of our favorite split pea recipes from around the web: Split Pea Tortilla Soup from Like Mother, Like Daughter adds some Tex-Mex flavor to a typical split pea soup recipe. This fun Southern twist on traditional hummus is inexpensive and tasty. © Copyright 2020 Meredith Corporation. this link is to an external site that may or may not meet accessibility guidelines. It's a great alternative to garbanzo bean /chick pea hummus. Blend on high until smooth. Greek Fava – Yellow Split Pea Recipe Ingredients: 1/2 cup dried yellow split peas (no need to pre-soak, you can cook from dried in 45-60 mins) 2 pints water.