– 1/2 fresh chicken, chopped and skin removed (or 2 chicken drumsticks/thighs, or 200g pork ribs) Stir in chicken broth; simmer 5 minutes. May 20, 2020 - Explore Emma Contrades-Eiser's board "Watercress soup" on Pinterest. Place pork, chicken and the rest of the ingredients in the upper pot of a double-boiler. PLEASE NOTE: this soup is WW friendly, even though it is not titled or categorized as such. Everyone enjoys this soup… You can still substitute the chicken with pork ribs if you like, or even use a combination of both. If you add mi zao, you can omit or lessen the red dates. In a saucepot, over medium-high heat, heat oil. Chicken Meatball Soup With Watercress | Just A Pinch Recipes Hope it helps. Bring back to a boil, then add the watercress and the green onion. yes yes.. it is honey red dates.. he..he.. This Salt Meat Watercress Soup is a favorite dish you will commonly find at local Hawaiian Food Restaurants. Watercress soup recipe with red dates. This is a recipe for watercress soup cooked with chicken (versus the usual pork ribs). – Wiki: Watercress Let soup cool briefly. Add ginger, garlic and salt until just fragrant, about 1 minute. (see this post, 3rd photo.) Cuisine Paradise’s herbal watercress soup, Weekend Herb Blogging #157 Recap | NoobCook.com, Today’s Simple Dinner – Unpolished Brown Rice & Watercress Soup | My Hobbies & Passion, Housewife’s Tale episode 34 | A housewife's Tale, Watercress with Pork Ribs Soup Recipe 西洋菜汤 | NoobCook.com, Watercress Soup with Luo Han Guo (Monk's Fruit) | NoobCook.com. Ingredients This is a recipe for watercress soup cooked with chicken (versus the usual pork ribs). Before adding in the watercress stems and leaves, I portion out how much soup/brisket I plan to serve and add watercress stems and leaves to only that portion.. I ever heard some old ppl said red dates will make the soup bitter? For this recipe, you'll be making the nurse's cap dumpling shape. I personally don’t find that red dates make the soup bitter. Traditional Chinese Medicine believe that Watercress can help clear phlegm caused by heatiness of the body. Be sure to use regular ground chicken (not chicken breast) for the best flavor and texture. If I had to choose my favourite soup of all time, it would be this one. Sprinkle flour over watercress; cook 3 minutes, stirring constantly. Lower the heat to a medium fire and keep the broth simmering for 15-20 mins. – Cuisine Paradise’s herbal watercress soup. – a small pinch of salt [optional]. watercress, stems removed 3 tbsp. Remove and serve in a soup bowl. Add hot water. Share a picture of your creation! 2. (serves 2) Set aside. Peel and chop garlic clove into super tiny chunks. Add broth and potatoes; bring to a boil over medium-high heat. Jun 23, 2016 - This recipe was created while craving the traditional Salt Meat Watercress Soup; but wanting something prepared in a shorter time. Preparation. – Watercress Soup with Chicken & Ginseng, More info about watercress: Combine first 8 ingredients in a food processor with the steel blade in place. Reduce heat and simmer (with lid partially closed) for about 40 minutes. Drain and rinse well. – 5 to 10 short american ginseng (aka ‘Pao Shen, 泡参) [optional] You can still substitute the chicken with pork ribs if you like, or even use a combination of both. In a small bowl, stir together the baking powder and water, and add to the chicken … Jump to Recipe Print Recipe One of the best comforting soups for cold weather, the morning after or if you are feeling a bit under the weather. Add the shallot and cook, stirring, until tender, 3 to 5 minutes. Pour in the broth and bring to a simmer. Bring the liquid to a boil, then reduce the heat and simmer until the potatoes are tender, 25 to 30 minutes. – Watercress Soup with Luo Han Guo Watercress & Ginger Soup. unsalted butter 1 lb. Directions :up: You’re welcome, hope you like the taste when you try it out :-), Pingback: Today’s Simple Dinner – Unpolished Brown Rice & Watercress Soup | My Hobbies & Passion, Pingback: Housewife’s Tale episode 34 | A housewife's Tale, Pingback: Watercress with Pork Ribs Soup Recipe 西洋菜汤 | NoobCook.com, Hi, thanks for sharing. :-), Pingback: Weekend Herb Blogging #157 Recap | NoobCook.com, am glad that I found this recipe.. am thinking of cooking this soup this weekend. See more ideas about Cooking recipes, Recipes, Watercress soup. This soup is a broth that has been simmered for a few hours … The broth, made with cooked watercress and tender pork ribs make for a warming, delicious and nutritious soup. ok ok.. Garnish with sliced red radishes. Your email address will not be published. 3. … Ingredients: 1 tablespoon avocado oil. Stir in the watercress, cover and cook for a further 5 mins or until the watercress is wilted. Lower the heat to a medium fire and keep the broth simmering for 15-20 mins. Transfer to bowl and chill well. Add chicken broth if necessary to thin soup. This is an easy & nutritious soup which is perfect for the hot & humid weather in Singapore. Bring chicken stock to boil in a saucepan. Post a photo on instagram & tag @noobcook + #noobcookrecipe! Salt and pepper to taste. I love to drink soup.. now I am into preparing soup.. thanks for your soup recipes!! Add watercress and cook for a further 5 minutes, stirring often. A meal in itself; served with bowls of steamed rice. It makes the soup really sweet. Add the pulled chicken meat into the broth. to make it sweeter, you also try pork ribs and honey red dates (instead of normal dates). If we are talking about the same thing, yeah you can add it! Hi ally, hmm I just cooked it last night and it was quite sweet… in fact I even added bitter almonds hee =P Did you follow the recipe exact? Shh..don’t tell her I learnt from you..;))), Pingback: Watercress Soup with Luo Han Guo (Monk's Fruit) | NoobCook.com, Your email address will not be published. – 15 pitted red dates Season with salt and pepper. Did you make this recipe? Ingredients. Salt Beef Watercress, ready to eat Key Tip. Fry the garlic and the chicken bones in a medium pot for 5 mins, then add about half a pot of water and bring to a boil. Why watercress chicken soup? 3 garlic cloves, thinly sliced. Nutritious and a great alternative to chicken noodle soup! I brewed this recipe not long after I got married and my mother-in-law was impressed that I added pao shen in the soup !! Add onion and cook, stirring often, until softened, 5-6 minutes. – http://www.watercress.co.uk/ 1. Add the chicken stock and potatoes and season well with salt and pepper. A simmering pot of Grandma’s Chinese Watercress Soup is one of the most welcoming sights to come home to after school or work! https://www.jamieoliver.com/recipes/vegetables-recipes/watercress-soup Cover, reduce heat, and simmer 2 minutes. Heat the butter in a medium saucepan over medium heat. Sauté onion in butter in a small Dutch oven over medium heat 5 minutes or until tender. Melt the butter in a saucepan, add onion and 1 Tbsp water, cover pan with a lid and cook very gently until tender, about 10 minutes. https://nomnompaleo.com/post/136582211223/watercress-chicken-soup https://recipes.sparkpeople.com/recipe-detail.asp?recipe=1630381 Taste and adjust seasoning, adding salt and/or pepper if desired. 1 tablespoon fresh ginger, grated. Working in batches, purée soup in … Wash watercress and break into sprigs. – 80g carrots, peeled & cut to pieces (I used peeled baby carrots this round) 2. Serve immediately. If you have a question about this recipe, ask it here to get a reply from the cookpad community. Trim watercress and chop coarsely. Watercress soup is a French classic. Add the potato, garlic, thyme, 1/2 teaspoon salt and a few grinds of pepper and cook, stirring, until the potatoes are well coated, 2 to 3 minutes more. Serves 6. Blanch chicken in boiling water for 5 minutes (so that you are rid of the icky small bits). 10 oz. https://www.lovefood.com/recipes/69393/chicken-wonton-soup-recipe Enjoy! Enjoy with cheese toast or a ham and cheese tartine and this is one of the quickest meals to get on the table. Use the leaves from one bunch of watercress. 1 large parsnip, peeled and cut into 1/2-inch pieces. Process until pureed. I find it gives a slight and subtle sweet taste to the soup which I like hehe … I guess it’s personal preferance :halo: hello Melt butter in a medium pot over medium heat. (Read more about ...). BTW… I just found you yesterday, love this site.. your receipes are very interesting and informative. Chinese watercress soup (or “sai yeung choy tong” as the Cantonese call it) is a classic Hakka recipe. Watercress Soup (西洋菜汤) Five minutes before you are done simmering the soup, add the soaked wolfberries. You’ll get a whole lot of vitamin A, calcium, sulphur, and chlorophyll from watercress, and protein from the chicken. leeks, white and light-green parts only, halved, rinsed, and thinly sliced – 200g watercress (ends trimmed and roughly chopped) For this recipe, I added some pao shen 泡参 (short american ginseng) which makes this soup extra ‘cooling’ (since pao shen has cooling properties just like watercress) & herbal tasting. Just add one or two, coz in my opinion mi zao is really really sweet. (with chicken, red dates, carrots, pao shen & wolfberries). May I check with you with this recipe, can I still add “mi zao”, apparently “mi zao” will make the soup sweet. Add the watercress and raise to a boil for 5-10 mins. – Didally’s watercress soup Boil for 2 to 3 minutes, until the fish is cooked and the watercress leaves are bright green and wilted. Rinse and drain well. Copyright © Cookpad Inc. All Rights Reserved. Blanch pork neck bones and chicken in boiling water for 2-3 minutes. Cook for 1-2 minutes. Richard Grausman created his lighter version of the classic French watercress soup in his book, At Home With The French Classics. – 1 tbsp wolfberries, soaked in water till puffy – 1300ml water Add in the mushrooms and cook for 2 minutes. Combine chicken broth, salt, sugar, soy sauce, ginger, and water in 3 quart saucepan. 1/2 teaspoon sea salt, plus more to taste. Add in the chicken and stir to separate the chicken slices. Add watercress to pot; stir until leaves wilt. Place water, watercress, carrots, red dates, previously blanched chicken and short american ginseng in pot and bring to a boil. 4 cups chicken bone broth (or chicken stock) 2 bundles watercress, trimmed and coarsely chopped. Add the pulled chicken meat into the broth. Do check out the recipes gallery for cooking inspiration. Tried a recipe from Noob Cook? Fry the garlic and the chicken bones in a medium pot for 5 mins, then add about half a pot of water and bring to a boil. Marinate chicken with salt, cornflour and rice wine, pepper and sesame oil. The traditional soup is thickened with potatoes; this is thickened with zucchini. The benefits of watercress are countless (among them: anti-oxidant, anti-cancer, high in Vitamin C). Stir in watercress and salt; cover and cook 5 minutes or until leaves are wilted and tender. Simmer for 15 minutes, bring to full boil, and add watercress and onions. Because it’s good for the lungs, nutritious, and delicious of course! Peel meat from leftover rotisserie chicken until all that is left are bones. Flecked with peppery watercress, these soft chicken dumplings make for a slurpy-good appetizer soup. Chopped watercress, mushrooms, and tofu in a savory broth make a warming Asian-inspired watercress soup ready in less than 30 minutes. I will try it out. Cut watercress into sections and blanch in boiling water for less than a minute. Season with salt and serve with white rice. – Watercress: Anti-cancer superfood, More watercress soup recipes: Chinese Watercress Soup Recipe. Just curious :idea: Hi parsley, are “mi zao” honey red dates? Save the meat on the side. In a large mixing bowl, add the chicken, salt, pepper sugar and fish sauce and toss to combine. I in turn adapted his recipe somewhat. I’m submitting this recipe to weekend herb blogging, which is hosted by Kalyn this week. This recipe makes 4-6 servings (depends how hungry you are). Add carrots, onion and celery and cook until tender-crisp, about 5 minutes. I only know the “dialect” version. Required fields are marked *, Thanks for visiting!! Rinse and trim watercress. ... but you can certainly make Chinese Watercress Soup with chicken … Serves 4. When soup starts to boil, add in the watercress and stir. This is a soup with comforting flavor and takes just 15 minutes to make.