Open cinnamon rolls and cut each one in half making 2 thinner rolls. Brush the beaten egg on top of the cinnamon roll crust. And that, my friends is another pie for our Year of Pie collection. Can’t wait to try making this! With mini apple pies and apple pie bars, we’ve got you covered in the way of apple pies. Ahah…. You can do a google search and find so many different recipes that start of with canned cinnamon rolls. Would precooking crust help? Then, brush the crust with melted butter and evenly sprinkle with cinnamon and sugar. Ohhhhhh, yum…that pie looks delicious! Cheers! (My oven tends to brown things easily, so I very lightly covered the top of my pie with tin foil for most of the baking process.) This sounded too good to be true – not only does it solve the problem of pie crusts being difficult to make (at least they are … No waiting overnight for dough to rise! I was zoned out watching TV hehe. Thanks so much for your perspective, Brenda. Question: when I cut the pie after 2 hours cooling, there is alot of liquid after removing a slice. Apple Pie Cinnamon Rolls – Classic cinnamon rolls are kicked up a notch with the addition of diced apples and fall spices to make these taste just like fresh apple pie. Also, no need to wait ALLLLL DAY! I’ve been so excited to make this Cinnamon Roll Apple Pie … I took over apple pie making duty from my 80-year-old grandmother (she’s still making her classic pumpkin! I tweaked the recipe a bit and a added raisins and a jar of pears I canned last summer to the filling because I didn’t have enough apples and added chopped pecans to the crumb topping. I’m horrible at peeling apples, so that took the longest. I’ve been so excited to make this Cinnamon Roll Apple Pie ever since I saw the idea for its unique crust on Pinterest. https://www.inspiredtaste.net/10117/apple-pie-cupcakes-recipe Also, it’s missing nutmeg. Open cinnamon rolls and cut each one in half making 2 thinner rolls. Can’t wait to eat this tomorrow. I was looking for a cinnamon roll piecrust ,but sticking true to my aunt’s pie filling. Finally, sprinkle the whole pie with the sugar. Thanks so much Katrina! Bake the pie until the crust is golden brown and the filling is bubbly (about 50 - 60 minutes). (You can use any type of pie pan here, but the clear glass will show off the beautiful design of the crust.) that was the answer. 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Thank you for your great pie ideas. Looks so yummy cant wait to try. I find pies made the day before are just fine (so long as they are out on the counter, not refrigerated). Then, in a medium bowl, combine the butter, flour, and brown sugar with your fingers or a pastry blender until crumbly. My husband will be so delightfully surprised. and am planning on doing so again this year. In a small bowl, toss the apple with flour and nutmeg until evenly coated. A huge hit for a recent small gathering of friends! And they are ready in under 2 hours! Oct 2, 2014 - I was scanning Pinterest the other day and I saw a picture of someone using Cinnamon Rolls to make that crust of an apple pie (the picture is below). I cooked it for probably 80 minutes and I finally gave up. Just made this for Thanksgiving tomorrow! Sure, homemade apple recipes are great but this time, the homemade apple pie filling was just not going to work with the cinnamon roll crust. Can this be corrected,? The BEST Quick & Easy Dessert Recipe. Thanks, I would add an extra tablespoon of flour to that recipe. This Cinnamon Roll Apple Pie is a unique take on a classic apple pie. https://www.allrecipes.com/recipe/240447/cinnamon-roll-apple-crisp I made 2 of these the day before yesterday and am making another one today; sharing them with friends and family for Christmas. Followed the instructions exactly, came out perfect and delicious! It was more like play-doh. You are great. I’ve been so excited to make this Cinnamon Roll Apple Pie ever since I saw the idea for its unique crust on Pinterest. Easy Apple Pie Cinnamon Rolls start off with refrigerated cinnamon rolls then are filled with a delicious and easy to make apple pie filling! I cooked it so much longer but that didn’t help. It was the best pie I have ever made!! Hope it helps! YUCK! What did I do wrong? Apple pie cinnamon rolls have spiced filling and taste just like the fall dessert! When To Serve Apple Pie Cinnamon Rolls. I considered using my own Homemade Apple Pie Filling to see if it would be too much liquid but I was seriously tired of trying to make this recipe work. Cool in pan on a wire rack for 10 minutes. Bet it tastes as good as it looks. Thanks for sharing. I can only imagine salt is needed in the crumble top as well(at least a pinch). However, when it comes to pies, I’m not overly picky. Spoon apple pie filling over the cinnamon roll pieces. The secret to these homemade cinnamon rolls is the double topping that … This pie was amazing! Uncover and bake 10 more minutes. (My mom had to work on thanksgiving.) Snip off a tiny corner of bag. Rich doughs make soft breads such as babka, soft dinner rolls… I can fudge the bottom to come out right. See also Apple Pie Bread, Caramel Apple Pie Cookies and Apple Pie … I love the idea of doing the cinnamon rolls on the bottom. Perfect for any breakfast or brunch, especially during the holidays! Their pie filling was just liquifying too much. Classic apple pie ratio. Makes it extra pretty! Turn them into a breakfast Cinnamon Roll French Toast Casserole or even this Cinnamon Roll Apple Pie. Roll the crust up tightly and slice into 1/2-inch rounds. Each time I made their version, I had a liquid crust that was so soggy. While the crust does take a few extra minutes, it’s totally worth it. Yum! To create this look (which also adds extra cinnamon-sugar flavor), you sprinkle an unrolled refrigerated pie crust with cinnamon and sugar. I am in love with this pie Michael! Positively amazing pie! 2. Set the pie on the hot baking sheet in the oven; bake until the crust is golden brown and the filling is … I forgot to take a picture while I was taste testing this pie, (I got distracted by the deliciousness. She will love it. . Or should I bake, cool then refrigerate?? The apples were so wet that the crust never baked and was gooey. This pie is beautiful and so delicious!! And don’t worry. Next time I will start my rolls on the sides first to make sure the part that shows is the best. Store bought cinnamon rolls are so versatile. What makes this crust extra special is that it looks like mini-cinnamon rolls lining the pie pan. Was assigned to bring a pie for Thanksgiving dinner. Instructions. Press each flat and line sides and bottom of pie pan overlapping to leave no gaps. Guaranteed they’ll be the first to go. Thanks for sharing it!! I’ll be making this tomorrow! This looks so delicious. Finally, the whole pie gets covered in this fantastic crumb topping. This looks and sounds simply AMAZING!!!!! Looks SO yummy. It’s also one of those unexpected things that makes this dish really memorable. That combo of apples and cinnamon rolls forever … EASY APPLE PIE CINNAMON ROLLS RECIPE. Definetly going to give this recipe a try…YUM . Bake then freeze if necessary for times sake. I found your recipe on Pinterest right before Thanksgiving and I took a leap of faith and decided this would be the apple pie I will make. With a pair of kitchen scissors, cut each cinnamon roll into quarters and place in a single layer in the bottom of the pan. . I made this and everyone loved it! If you are up to making your own, here is a recipe for vanilla frozen custard. This looks soooo delicious! In a large bowl, toss the apple slices with the flour, sugar, and cinnamon until evenly coated. Happy Thanksgiving, Michael! Made this pie for Christmas and it was a hit. Sprinkle with walnuts. ), so I’m super excited to see how my family feels about this twist. 2 cans Cinnamon Rolls Cinnamon Rolls in the canned biscuit dough refrigerated section. Apple Cinnamon Rolls are made with a sweet cinnamon roll dough and packed full of an apple pie filling made with tangy Granny Smith Apples that have been caramelized. Apple Pie Cinnamon Rolls! The crust, which was the cinnamon rolls, was not flakey like my pie crust. The pie that I made twice following the Tasty recipe used fresh apples. A lifestyle blogger, designer, entrepreneur & social media enthusiast. Fill with pie filling and sprinkle cinnamon over top of filling. Then you roll it up and slice it into what looks like mini-cinnamon rolls. Now…I just might have to make this one! And don’t worry. I am sooooooo happy I did! Unless I’m just too late to vote for the cookies. What a great idea for the crust. For […]. I love how you made the crust…genius! Press these rounds, cut side down, into a clear glass 9-inch pie plate. Michael this pie looks so pretty and delicious. It will seem like a lot when you’re putting it on, but just keep piling it high. Rather, I used the normal sized cinnamon rolls. Sprinkle the crumble over the heaped apples. If it's too thin, add more powdered sugar. Spoon apple pie filling into each cup about 3/4 full to allow for slight expansion of the cinnamon rolls during baking. I’ve just assembled the pie and it is baking in the oven….I am very concerned because when I mixed the brown sugar, flour, and butter the mixture wasn’t crumbly. For a final “cinnamon roll” touch, a swirl of cinnamon icing goes over the top. For all the latest recipes and more straight to your inbox each week! Those pictures look so good I could just eat them off the page. Then, pipe the icing in a swirl (to resemble a cinnamon roll) on top of the crumble. Press each flat and line sides and bottom of pie pan overlapping to leave no gaps. I spotted the most amazing looking cinnamon roll apple pie over on Tasty. Baking Tips and Tricks for this super easy Cinnamon Roll Dutch Apple Pie recipe: Make sure the cinnamon rolls are relatively cold while you are working with them. What a compliment!! After making the pie with those two simple ingredients, the pie came out perfect. Hey, it looked pretty with the crumb topping afterwards! And trust me, these two ingredients are a match made in heaven, especially when you serve it warm and top it with vanilla ice cream. , WOW that looks A-mazing! :/. This pie is too cute! I mentioned you will need store bought cinnamon rolls and canned apple pie filling to make this 2 Ingredient Cinnamon Roll Apple Pie. Place them in a baking dish and top them with easy cinnamon … Darlene, I’m so sorry to hear that. This Cinnamon Roll Apple Pie is a unique take on a classic apple pie. 1tsp cinnamon, 1/4 tsp nutmeg. THANK YOU THANK YOU THANK YOU!!!!! This recipe is a keeper!! Can’t wait to try it! 1/2 tsp Cinnamon (optional). AMAZING! I made this pie for Fourth of July this year and it was a huge hit! I just made this apple pie and I really didn’t care for it. Arrange cinnamon roll pieces on top of apple mixture in piecrust. It’s like a combination of monkey bread and an apple fritter and a cinnamon roll and a bubble-up bake all in one. If so should I put in fridge once put together? The middle was not too runny. So disappointed with this recipe. Let me introduce you to this Cinnamon Roll Apple Pie! A simple apple pie filling is whipped up and placed as a topping on refrigerated cinnamon rolls. YUM! Step 5 Place frosting in a self-sealing plastic bag. I loved the pie BUT next time I would pre cook the crust for a few because it underbaked.I used granny apples and the crust which was rolled pretty thin didn’t cook enough for me. I wouldn’t recommend baking the crust before hand. Hello. You are positively diabolical!!! I cooked it for 60 minutes and covered it for the last 20 or so minutes. Did you recieve an answer for this? Press until flat, covering the entire pan. A few years ago we made apple butter cinnamon rolls. So simple. Most of the time I use it so I can have quick and easy recipes. https://www.tastingtable.com/cook/recipes/apple-pie-cinnamon-rolls-recipe Also 2 T lemon juice. Drizzle frosting evenly over rolls in a crisscross design. Looks absolutely dee-lishuss! This pie is in the oven as I type. Plus, it was so much easier and less time consuming to make. I made this for a Christmas party yesterday and it was delicious! Thank you for sharing this receipe, Just made this fabulous pie!! Once baked, remove form the oven and allow to cool completely on a cooling rack. I like it better than the BuzzFeed rendition with canned cinnamon rolls, tbh. Looks delish!20. These apple pie cinnamon rolls are perfect for holiday brunches, special breakfasts, tea time with your girlfriends or at any other event where sweet breads are being served. Slide the pie in the oven and bake it for an hour. What is better than regular cinnamon rolls? Yay!! I have made this pie for the past two Thanksgivings. For best results, I like to serve the pie the same day it is made. Grease the sides & bottom of two 9″ round pans and place the parchment paper in the bottom. What did I do wrong? I stuck to the recipe exactly and it turned out incredible! I have a question about the topping: it says to blend the other ingredients with room temp butter, then it will be crumbly; will it get crumbly with room temp butter? I’m the designated apple pie maker in my family and I’m SO doing this for Thanksgiving! Okay..I want to make this pie like right now!! Of course, 01January2015 we have to begin the Spring diets!!! Congrats Lauren! apple cake, cake, dessert, streusel, apple pie, apple pie cinnamon roll, cinnamon roll, cinnamon roll crust, pie recipe, peeled, cored, and thinly sliced (I used Granny Smith and Honeycrisp. Thank you so so much for sharing your awesome creation! Cinnamon rolls … (If you’re using a different brand than Pillsbury cinnamon rolls… Press each remaining roll half flat and cover top of pie overlapping to leave no gaps. https://www.myfoodandfamily.com/recipe/212441/cinnamon-roll-apple-pie Store bought cinnamon rolls are so versatile. I made this the other day and my family DEVOURED the pie!! I know when I use the store bought stuff, it does not end up with too much liquid after baking. Pretty neat, right? Made with a cinnamon roll inspired crust it looks as delicious as it tastes! Apple Cinnamon Rolls Ingredients. This is good. Bake at 375°F (190°C) for 15-18 minutes until puffy and golden. Spread apple pie … As they bake, apple pies tend to flatten, so the higher the better. This is the dessert I am working on for Day #5 and CANT wait to try it!!!!! Cinnamon Roll Apple Pie. Thank you for such a great recipe, and any help you can give. I was sure to leave just a little bit of an opening on the top crust to allow the pie to vent some too. The crust never baked and there was too much juice. Every year, I do a “25 days of desserts” starting December 1st – 25th and I make all these desserts and give them as gifts to someone each day. I decided to make our Cinnamon Roll Apple Pie with just 2 ingredients. This is probably a stupid question but why brush the crust with egg before filling the pie and what happens if you skip this step? The recipe ideas can be endless. The crust is so eye-catching, but the filling and topping look every bit as gorgeous! I want to make this for Thanksgiving this year, it looks great. You can do a google search and find so many different recipes that start of with canned cinnamon rolls. Everyone loved it but I’m pretty picky..another thing I would do different was too add some of the topping inside the pie. Sounds like it may have been overmixed. Bake for 15 minutes. I'm here to share my adventure with you. , I don’t usually eat apple pie because I do not like the crust, but I do LOVE cinnamon rolls. Thinking the crust wouldbe a great upgrade to the thanksgiving pumpkin pie. Wow. However, I wouldn’t go much longer than that as the crust starts to get soggy. Press each remaining roll half flat and cover top of pie overlapping to leave no gaps. I will make it again but just with a few changes..for me. This is one beautiful and innovative recipe! I tried making the pie two different times. This simple homemade dessert recipe is made with just a can of apple pie filling and a tube of Pillsbury cinnamon rolls. It doesn’t get any easier than this! The dough we use to make apple cinnamon rolls is a rich dough, which means that it’s prepared with fat like milk, butter, and eggs. I’m not seeing anyone’s questions answered and I had the same one. If your mixture seems too thick, add a bit more milk. For those of you who don’t (want to) make pie crust, this recipe calls for a store-bought one. Make them for a delicious weekend or holiday breakfast. What do you recommend? Wow! Made with a cinnamon roll inspired crust it looks as delicious as it tastes! Adding apple pie to the inside is just an added bonus! I honestly thought this apple pie was just okay. ), but I can attest that seeing the cinnamon swirls in the crust as you’re digging in is pure bliss. I think you’ll be much happier. Perfection. Next, you simply press the little rolls into a classic pie pan. I’ve never done that with a fruit pie. Copyright ©2020, CincyShopper. Preheat the oven to 375°F. Secondly, I think your voting links may be broken? Remove and allow to cool for 15 minutes. I’m glad you figured out how to make the recipe work for you! Since I am new to baking pies, I need help!! 2 cans (20 oz) Apple Pie Filling Everyone loved it! Anyway, no actual problems with this recipe, just not as delicious as I hoped for. I too would like to know why we need an egg wash? https://cakescottage.com/2017/08/24/cinnamon-roll-apple-pie What type of apples did you use? I came to the conclusion that their pie filling was just not going to work with the cinnamon roll crust. I did not use the Grands sized cinnamon rolls like Tasty. I add a little lemon and brown sugar to the apples also…BEST PIE EVER!!! They’re topped with cream cheese icing and served up for the perfect fall breakfast and … <3. Cinnamon Roll Casserole Tastes Homemade Having a well-stocked pantry comes in handy lots of … You can choose plain frosting but I chose to use the cinnamon rolls with the cream cheese frosting. Stir in the apple pie filling, coating all of the cinnamon roll dough well. These apple pie cinnamon rolls take the traditional cinnamon roll to a whole new level. This is by far the best apple pie I have ever tasted! The longer it took, the more red wine I drank, the more choppy the peels and cuts got. It was fun to make. It’s the 1st homemade, from scratch pie I made & don’t intend to change it(40yrs & counting,lol). For the filling, I used a mix of Granny Smith and Honeycrisp apples, two of my favorites. That’s the only thing that could have affected the liquid in the pie. Then, pour the apples into the crust. A cinnamon roll dessert casserole that’s so delicious you won’t believe how easy it is to make! Thanks for the fantastic recipe! Cover with aluminum foil and bake 35 minutes. I hope that helps. By far one of the prettier pies I have ever made.I too found too much liquid but simply poured out the excess. Check out Walmart’s store locator to find your nearest Walmart and where the product is located at your specific store. If you freeze before baking, the texture of the apples will be “off”. 1. I use canned apple pie filling for recipes like my Caramel Apple Pie Cookies. Feedback is always welcomed. Cover with aluminum foil and bake 35 minutes. Did you make this recipe? I am responsible for dessert this year, and this is at the top of the list, can’t wait to try it out. Bake at 350°F until cinnamon rolls are golden brown, 20 to 23 minutes. Additionally, I cooked the pie for 50 minutes at 400 and some of the crust was looking a bit dark. Thanks for sharing. Give that a try. Glad you liked the recipe! Would it be the same oven temp with a longer cook time? In a small bowl, whisk together the powdered sugar, vanilla, cinnamon, and milk. My aunt’s fresh ape pie recipe calls for a tsp of salt in the apple pie filling mix. I used a lot of recipes from Pinterest this year for Thanksgiving, and I thought I would come back and write comments (as I found them so helpful when making my selections). These gigantic rolls are filled with apple pie filling and cinnamon and are topped with a cinnamon cream cheese frosting. It’s the glaring missing ingredients. If there’s one thing I’ve learned about my husband’s taste in sweets, is that he’s as traditional as you can get. We had a little pie competition and I won with your pie! I am wondering though, if I could pre-make/prepare the pie, freeze it, and then bake it? Light spray 8 regular-size muffin cups with cooking spray. I thought it would make for a perfect fall dessert and maybe even an addition to our Thanksgiving pie list. This Cinnamon Roll Apple Pie is a unique take on a classic apple pie. How to Make Apple Pie Cinnamon Rolls. I doubt I could get something even remotely close to that . All Rights Reserved. Cinnamon rolls are most definitely one of my favorite fall breakfast recipes but when combined with apple pie, they are even better! Chipped it off and no one was the wiser, but I would recommend that anyone who makes this pie checks on it periodically beginning after 35 minutes of baking.