and Sayed Ahmad, Bouchra and Talou, Thierry [, (2020) Biomolecules, 10 (7). The main chemical components of cumin oil are cuminic, cymene, dipentene, limonene, phellandrene and pinene. Mallet, J.F. Simon, V.; Uitterhaegen, E.; Robillard, A.; Ballas, S.; Véronèse, T.; Vilarem, G.; Merah, O.; Talou, T.; Evon, P. VOC and carbonyl compound emissions of a fiberboard resulting from a coriander biorefinery: Comparison with two commercial wood-based building materials. Lucchesi, M.E. Chaudhary, N.; Husain, S.S.; Ali, M. Chemical composition and antimicrobial activity of volatile oil of the seeds of, Bettaieb, I.; Bourgou, S.; Sriti, J.; Msaada, K.; Limam, F.; Marzouk, B. These promising findings are of great economic interest as they can lead to a wild range of novel, bio-based industrial applications from fennel seeds. B. Nat. This research received no external funding. Cumin seed oil consists of numerous chemical compounds and the major ones among them are aldehydes, monoterpenes hydrocarbons and oxygenated sesquiterpenes that include cumin aldehyde, α-pinene, safranol, linalool, thymol, myrcene, limonene, 1-8-cineole, p-menth-3-en-7-ol, p-mentha-1, 3-dien-7-ol , caryophyllene , β-bisabolene , β-pinene, P-cymene, β-phellandrene, D-terpinene, … Leishmaniasis is one of the most important parasitic diseases, which is caused by Leishmania species. ; Saxena, S.N. The addition of chia seed powder, particularly in high levels, was more effective in improving antioxidant activity compared to bread fortified with chia cakes. This study aims at the investigation of lipid composition of cumin seeds. ; Aghdam, M.S. Twenty-five components representing about 97% of the essential oil were identified in the four samples (, The values of vegetable oil yields and fatty acid composition of cumin seeds from different origins are shown in. On the other hand, AgNPs and Bio-AgNPs exhibited considerable anticancer activities on both cell lines. MDPI stays neutral with regard to jurisdictional claims in published maps and institutional affiliations. CHEMICAL COMPOSITION AND ANTIMICROBIAL ACTIVITY OF ... A mixture of powdered cumin seeds, honey, salt and butter is applied to alleviate pain from scorpion stings [2, 4]. ; Azcan, N.; Ozek, T.; Kara, M.; Baser, K.H.C. According to the results, it was shown that Bio-AgNPs and AgNPs excessively inhibited L. tropica promastigotes and amastigotes by significantly decreasing proliferation rates of promastigotes and metabolic activities of amastigotes, as well. Its warm aroma is due to its essential oil content. Bouchra Sayed Ahmad obtained a dual doctorate thesis grant from Lebanese University and National Polytechnic Institute of Toulouse. Plants used in ethnoveterinary medicine were compared to those used in human health care using a Chi square test, and ethnoveterinary use was predicted using a generalised linear model with use for human care and plant family as predictive variables. The beneficial and well-known black seed oil comes from the nigella sativa plant, an annual flowering plant with pale blue and white flowers, and a large fruit which contains the black seeds.. Essential oils and fatty acids composition of Tunisian and Indian cumin (Cuminum cyminum L.) seeds: a comparative study. and O.M. Profile and levels of fatty acids and bioactive constituents in mahua butter from fruit-seeds of buttercup tree [. The yield of essential oil varied between 1.6% and 2.9%, depending on the origin of the seeds. From flowering to maturity, fruits were harvested weekly and oil content and fatty acid (FA) compositions were determined. The carrier gas used was helium with a flow rate and split ratio of 1.2 mL/min and 1:100, respectively. All figure content in this area was uploaded by Philippe Evon, Biochemical Composition of Cumin Seeds, and Biorefining Study.pdf, All content in this area was uploaded by Philippe Evon on Sep 28, 2020, Biochemical Composition of Cumin Seeds, and Biorefining. The standardization of the method is based on a nutritional concept which defines fiber as insoluble vegetable matter which is indigestible by proteolytic and diastatic enzymes and which cannot be utilized except by microbial fermentation in the digestive tracts of animals. Hence more knowledge about composition of lipids of cumin seeds was felt necessary. Common Indian spices: Nutrient composition, consumption and contribution to dietary value. Antibacterial activity and chemical composition of the essential oil of. We use cookies on our website to ensure you get the best experience. The black cumin or Nigella sativa L. seeds have many acclaimed medicinal properties such as bronchodilatory, hypotensive, antibacterial, antifungal, analgesic, anti-inflammatory and immunopotentiating and are universally accepted as a panacea. Our dedicated information section provides allows you to learn more about MDPI. ; Hamrouni, I.; Limam, F.; Marzouk, B. STUDIES ON CRYOGENIC GRINDING OF CUMIN SEED. ↑ Bettaieb I, Bourgou S, Sriti J, Msaada K, Limam F, Marzouk B. Biorefining process of cumin seeds applied in the present study. CUMINYL ALCOHOL 5. In the stores, buy whole seeds instead of its powder since oftentimes it maycontain adulterated inferior quality spice mixtures. ; Pentti, O.H. The major constituents varied depending on species. ; Mishra, B.K. Jeera (cumin) seeds contain 2 to 4% essential volatile oil, also called cumin oil. The fruit, rich in oil, is used in traditional medicine for the treatment of various diseases. Ethnopharmacological relevance The different individual means were compared between them using one-way ANOVA and Tukey tests. The nigella sativa seed is known by various names, including . Variations in fatty acid composition during maturation of cumin (, Sharma, L.K. These results suggest that higher concentrations of PA can be achieved by collecting fruits before full maturity. ; Sun, M.; Corke, H. Antioxidant capacity of 26 spice extracts and characterization of their phenolic constituents. ; De Greyt, W.; Cerny, M.; Evon, P.; Merah, O.; Talou, T.; Stevens, C. Characterization of coriander vegetable oil of French origin. ; Chemat, F.; Smadja, J. In the present study, the extracted essential oil from Golestan landrace contained 62.27% terpenic hydrocarbons, while the amount of these compositions was 51.14% in North Khorasan landrace (Table 3). Notre objectif est donc de déterminer la faisabilité biologique et technologique de l'application du concept ATOC-bioraffinage basé sur le développement, l'optimisation et la production de nouveaux produits biologiques, des nouvelles molécules biosourcées et d'autres technologies innovantes. The results showed that linoleic acid (C18:2) was the major fatty acid with 65.1% of total fatty acids (TFAs) followed by oleic acid (C18:1) with 12.7% of TFAs. More than 40 compounds were identified, mainly monoterpenes (C10H16), such as α-terpinene and terpinolene, but also sesquiterpenes (C15H24) at lower levels. Potassium, phosphorus, sodium and iron were the predominant elements present. Potassium, phosphorus, sodium and iron were the predominant elements present. The yield of the oil was found to be 3.0% (on dry weight basis). ; Li, J.M. Nguyen, Q.H. These results represent a milestone to manufacture and commercialize green formulations to be used in crop protection and to combat insect vectors of public importance. biomolecules Article Biochemical Composition of Cumin Seeds, and Biorefining Study Othmane Merah 1,2,* , Bouchra Sayed-Ahmad 1,3, Thierry Talou 1, Zeinab Saad 3, Muriel Cerny 1, Sarah Grivot 1, Philippe Evon 1 and Akram Hijazi 3 1 Laboratoire de Chimie Agro-industrielle (LCA), Université de Toulouse, INRA, INPT, 31030 Toulouse, France; bouchra.sayed.ahmad@hotmail.com (B.S.- Sowbhagya, H.B. The active ingredients in cumin seeds may help digestion and improve gut … ; Ni, Y.Y. Viuda-Martos, M.; Ruíz-Navajas, Y.; Fernández-López, J.; Pérez-Álvarez, J.A. Cumin seeds are extensively used as a condiment and are an essential ingredient in all mixed spices and curry powders; they are also candied. 8-CINEOLE 4. This review article has surveyed the relevant literature on Nigella sativa from 1960-1998 and examines the scientific evidence for these … A research note lipid composition of cumin (. ; Aona, L.Y.S. Chemical composition of cumin seed essential oil has been extensively studied [6–9] and cuminal-dehyde has been introduced as the characteristic constituent of the seed [10]. Indicators chosen to compare the materials were physical properties (density, bending properties, surface hardness, thickness swelling and water absorption) and VOC emissions. Sayed Ahmad, B.; Straumite, E.; Sabovics, M.; Kruma, Z.; Merah, O.; Saad, Z.; Hijazi, A.; Talou, T. Effect of Addition of Fennel (. Similarly, we determined that 87.5% and 96% of MCF-7 and AU565 cells were respectively inhibited when they were exposed to the highest concentrations of Bio-AgNPs. PERILLALDEHYDE 8. You can buy its seeds as well as a ground powder in ready-made packs. Composition of Nigella Sativa (Black Seed). in bio-refinery system will be crucial. Essential oils were extracted using 200 g of cumin seeds in a Clevenger type apparatus for three h, followed by storing at 4 °C. Abstract. A higher moisture content and lower hardness were observed after bread fortification, the influence was more evident with the defatted cake than with seed powder. The individual components in both essential oils and volatile extracts were identified by comparing their retention indices (RI) (determined thanks to an n-alkanes series) with those existing in the literature [. On the other hand, Bio-AgNPs demonstrated significant inhibitory effects on human breast cancer cells at non-toxic concentrations such as 0.25 and 0.5 μg/ml. MUFA, monounsaturated fatty acids; PUFA, polyunsaturated fatty acids; SFA, saturated fatty acids. Beis, S.H. Cuminaldehyde (100 and 200 mg/kg) significantly decreased the latency to nociceptive response in the hot plate test. Anonymous sociodemographic information was collected along with veterinary use data. Ethnopharmacological relevance The percentage yields of the essential oils from seeds were 0.81%, 1.28%, 0.64% and 0.52% v/w, respectively. Nigella sativa L. (black cumin), an aromatic plant, is used as a natural remedy due to the presence of antimicrobial, antioxidant and other pharmacological properties. Ethnoveterinary medicine is vastly under-documented, especially in North Africa, where livestock care is increasingly medicalised. Sixty-six plant species from 32 botanical families and ten non-vegetable remedies were documented. Cumin can be found in some cheeses, such as Leyden cheese, and in some traditional breads from France. In addition, large differences were observed between the four geographical origins for phytochemical contents and compositions. Sebaaly, C.; Kassem, S.; Grishina, E.; Kanaan, H.; Sweidan, A.; Said Chmit, M.; Kanaan, H.M. Anticoagulant and antibacterial activities of polysaccharides of red algae Corallina collected from Lebanese coast. A ce sujet et en se basant sur le concept que les consommateurs partagent la responsabilité de la pollution et de l'épuisement des ressources et leur coût, la mise en oeuvre des ressources renouvelables dans. The black cumin or Nigella sativa L. seeds have many acclaimed medicinal properties such as bronchodilatory, hypotensive, antibacterial, antifungal, analgesic, anti-inflammatory and immunopotentiating and are universally accepted as a panacea. a Kurt Kitzing Co., Hinterm Alten Schloss 21, D-86757 Wallerstein, Germany See all articles by this author. Composition of Nigella sativa Seeds. Emam, O. Cumin Cumin is not only a spice with strong aromatic properties but also has therapeutic virtues that mainly concern digestion. The main components in all the studied essential oils were cuminaldehyde (30.42–33.24 %), γ-terpinen-7-al (20.54–28.36 %), α-terpinen-7-al (about 13 %), γ-terpinene (6,15–12.60 %), β-cymene (4.19–5.38 %), β-pinene (3,10–5.36 %) and p-mentha-1,4-dien-7-ol (0.71–0.99 %). When using the Carbowax one, it was as follows: the initial oven temperature was held at 70 °C for 2 min, after which it increased to 220 °C at a rate of 5 °C/min and maintained at 220 °C for 8 min. Name of the compound RT Cumin oil extracted from whole seeds (%) Forty-six camps and ten weekly animal markets were visited. ; Chaudhry, A.S. Chemical composition of selected forages and spices and the effect of these spices on in vitro rumen degradability of some forages. Exact Appl. La valorisation des huiles pour des applications dans l’industrie cosmétique a été realisée en les utilisant comme (i) additifs dans des formulations de crème hydratante. Beneficial for digestion. Higher value was observed for the Syrian origin. © 2008-2020 ResearchGate GmbH. les processus industriels apparait comme une clé décisive. Cumin is a popular spice used widely for its distinctive aroma. For essential oil composition determination, a HP 5890 series ∏ GC was used, completed by a 5970-mass spectrometer. Although there are many studies based on green nanoparticles against Leishmania parasites, we have not found any research about antileishmanial activities of biosynthesized silver nanoparticles (Bio-AgNPs) using Cuminum cyminum L (Cumin) seed extract. Box 5, Lebanon. The protein content in the various seeds varied significantly, i.e., from 20.9% in the Algerian variety to 24.7% in the Lebanese one. Antimicrobial property, antioxidant capacity, and cytotoxicity of essential oil from cumin produced in Iran. Consequently, for the first time, Bio-AgNPs were found to be more effective on both forms of Leishmania parasites than AgNPs. ; John, S.; Agarwal, D.; Yogi, A. Preponderance of cumin (. This review article has surveyed the relevant literature on Nigella sativa from 1960-1998 and examines the scientific evidence for these … High contents were observed for nutritional traits in cumin seeds of all origins. Chemical analysis has further revealed that the Black Cumin (Nigella sativa) Seed contains carotene, which is converted by the liver into vitamin A. The GC-MS parameters were 250 °C for the injector temperature, 280 °C for the ion source temperature, 70 eV for the electron ionization, 30–300 amu and 2.77 scan/s for the mass spectra range, 1/100 for the split ratio, and 1 μL pentane solution for the injection volume. Cumin is an herb. Ethnobotanical information was structured in use reports and therapeutic applications organised into 13 simple categories. The extraction was performed by adding cyclohexane as extracting solvent to 25 g grinded powder from cumin seeds during 5 h. Cyclohexane was then removed using a rotary evaporator. MONOTERPENES – BETA-PINENE, P-CYMENE & GAMMA-TERPINENE CUMINALDEHYDE is a principle a… Moreover, rediscovery of this family can be responsible for, Pistacia atlantica, which belongs to the Anacardiaceae family, is an important species for rural people in arid and semi-arid areas. Despite evidence of the interdependence of ethnoveterinary practices and ethnomedicine for human care, the overlap between these two systems and the possible drivers of similarity are rarely addressed in ethnopharmacological literature. Results showed that delipidated cake was richer in nutrient than cake obtained after hydrodistillation. This study was performed in order to assess the fatty acid and volatile organic compound composition of P. atlantica vegetable oil. Sterol composition of cumin vegetable oils from different origins are shown in, Nutritional composition of cumin seeds is shown in. Our overall results indicate a good quality of cumin oil that could be used for functional food applications as well as for cosmetic, scented and pharmaceutical applications. Chromatographia 2002, 56 (1) , S155-S163. Furthermore, their safety on beneficial organisms such as the earthworm Eisenia fetida and the aphid predator Harmonia axyridis was assessed. (Cuminum cyminum) and anise (Pimpinella anisum), which are not only cheap, readily available, generally recognized as safe (GRAS) but also produces larger amounts of essential oils, are gaining interest for botanical insecticide development. Bread supplementation with chia flour improves its nutritional value, especially in the case of chia cakes. However, lead, cadmium and arsenic were not detected in the seeds. The funders had no role in the design of the study; in the collection, analyses, or interpretation of data; in the writing of the manuscript, or in the decision to publish the results. The volatile oil analysed from China showed that the seeds contain 3.8% oil, which contain cuminal (36.3%), cuminic alcohol (16.9%), It is related to the choice of construction materials and associated with VOC emissions. Pradeep, K.U. In this regard, fennel (Foeniculum vulgare) seeds could be a promising bio-resource with significant interest as a rich source of both vegetable oil (VO) and essential oil (EO), in addition to rare phytochemicals. A Research Note Lipid Composition of Cumin (Cuminum cyminum L.) Seeds. Zinc, calcium, magnesium, manganese and copper were found at lower levels. Abstract Proximate analysis of black cumin seeds showed a composition of 20.85% protein, 38.20% fat, 4.64% moisture, 4.37% ash, 7.94% crude fibre and 31.94% total carbohydrates. A newly developed indirect method for lignin, utilizing permanganate, permits the determination of cellulose and insoluble ash in the same sample. Moreover, infection index rates of macrophages revealed remarkable anti-amastigote performances of Bio-AgNPs. When using the HP-5 MS column, the temperature program was as follows: the initial oven temperature was held at 60 °C for 2 min, after which it increased to 220 °C at a rate of 3 °C/min and maintained at 220 °C for 12 min. Non – Conventional Seeds are being considered in the study due to their sole chemical compositions and functional properties. Helium was used as carrier gas at flow rate of 0.6 mL/min. Part iv. Sowbhagya et al. The Black Cumin (Nigella sativa) Seed is also a source of calcium, iron, sodium, and potassium. ; de Souza-Neta, L.C. LINALOOL 7. Acad. French and Syrian residues showed the highest antioxidant activities whatever the residual samples (, The antioxidant activity is one of the most important functional activities of cumin that has been noticed in several studies. Khalil, N.; Ashour, M.; Fikry, S.; Singab, A.N. K.K. The nobility of this study was to assess cuminaldehyde effect on nociceptive and neuropathic pains; furthermore, evaluation of its possible mechanisms of action. The main chemical components of cumin oil are cuminic, cymene, dipentene, limonene, phellandrene and pinene. Vegetable and essential oils were extracted, and their compositions were determined. TERPINEN-4-OL 9. A new biorefining approach of cumin seed has been established (. 2011 Aug 30;91(11):2100-7. doi: 10.1002/jsfa.4513. The major fatty acids were oleic (39–49%), linoleic (23.6–31%), and palmitic (21.3–26.6%) acids. It would be … Aims After obtaining prior informed consent, data was collected through structured interviews. J Sci Food Agric. The ELISA method was used to measure the inflammatory cytokines in serum samples of rats. ; Silva, L.S. Plant specimens were acquired, identified and deposited in the Botanical Laboratory Herbarium of the University of Tiaret. Gopalan, C.; Rama Sastri, B.V.; Balasubramanian, S.K. Introduction. The temperature program chosen for the analysis was as follows: the initial oven temperature was held at 185 °C for 40 min, after which it increased to 250 °C at a rate of 15 °C/min and maintained at 250 °C for 10.68 min. Roche, J.; Bouniols, A.; Cerny, M.; Mouloungui, Z.; Merah, O. Fatty acid and phytosterol accumulation during seed ripening in three oilseed species. However, the bacteria used in the present study were less sensitive to hydrodistillated cake extracts, since the antibacterial activity of seeds is generally due to essential oils, which play a key role in the defense mechanism of seeds against pathogenic bacteria. EXPERIMENTAL Two hundr ed g rams of dr ied and pulv er iz ed cumin plant seeds, culti va ted in the highlands of Alg eria w as used . Conclusion Zinc, calcium, magnesium, manganese and copper were found at lower levels. Many types of French bread contain cumin seeds. Cumin oil samples (Cuminum cyminum L.) from four different geographical origins were analyzed using GC-MS and GC-FID for their qualitative and quantitative composition. In vitro comparison of antioxidant capacity of cumin (, Bettaieb Rebey, I.; Bourgou, S.; Ben Slimen Debez, I.; Jabri Karoui, I.; Hamrouni Sellami, I.; Msaada, K.; Limam, F.; Marzouk, B. Al-Snafi, A.E. Nguyen, Q.H. it is important to mention that the chemical composition of cumin seeds varies considerably depending. IV. Chemical composition. Carbonyl emissions on Day 1 at 23°C were 74, 146 and 35 µg m-2 h-1, respectively, for MDF, CH and COR. Chemical composition of spices is given in Table 1. INFLUENCE OF CERTAIN DIETARY PLANT CONSTITUENTS ON PLATELET AGGREGATION . The cakes resulting from both delipidation and hydrodistillation were treated using a Soxhlet extraction apparatus, and ethanol as extracting solvent. The Table 1 shows the compounds identified by GCMS present in cumin oils. Black cumin seeds, frequently known as Black Seeds A. SUBRAMONIAM, M. N. SATYANARAYANA. Sayed Ahmad, B.; Talou, T.; Straumite, E.; Sabovics, M.; Kruma, Z.; Saad, Z.; Hijazi, A.; Merah, O. Coriander seed oil has been proposed as novel food ingredient in the European Union. Spent residue from cumin—A potential source of dietary fiber. Hasan Khan, M.M. In this study a review of variation of chemical composition of cumin seed oil from different countries is also evaluated. These boards could possibly be usable as furniture or building materials, with respect to the indoor air quality. Athamena, S.; Chalghem, I.; Kassah-Laouar, A.; Laroui, S.; Khebri, S. Activité antioxydante et antimicrobienne d’extraits de, Chen, Q.; Chen, Q.Q. The seeds of the plant are used to make medicine. Cakes and aromatic water also presented high levels of proteins, fibers, sugars and phenols. Tvrzická, E.; Stanková, B.; Vecka, M.; Zák, A. Fatty acids: Occurrence and biological significance. A new biorefinery approach has been developed in the present study, and applied on cumin (Cuminum cyminum) seeds as a potential source of phytochemicals of interest. Studies on essential oils-part thirteen: Natural antioxidant for sunflower oil. You seem to have javascript disabled. Oil and fatty acid accumulation during coriander (. Martinez-Tome, M.; Jimenez, A.M.; Ruggieri, S.; Frega, N.; Murcia, A. Antioxidant properties of Mediterranean spices compared with common food additives. Sayed Ahmad, B.; Talou, T.; Saad, Z.; Hijazi, A.; Merah, O. ; Semwal, A.D.; Vishwanathan, K.R. Miaraa, M.D. launching a new generation of botanical chemicals for industrial applications. Therefore for the first time in this study in vitro antileishmanial effects of Bio-AgNPs prepared from Cumin seed extract were examined on L. tropica promastigote and amastigote forms and their efficacies were compared with chemically synthetized AgNPs. Moreover, origins differed for these traits (, The high mineral content found in Lebanese cumin is close to that of Iranian one (9.5%) [, Protein content ranged from 20.9% to 24.7%, depending on origin (, Soluble sugars presented a large variation between the four tested origins (, The observed results were specific to this study and comparisons could be indicative. Zinc, calcium, magnesium, manganese and copper were found at lower levels. The presence of large number of essential nutrients and a variety of pharmacologically active compounds make black cumin seeds (BCS) potentially suitable for the use in poultry diets as a feed ingredient. Also used to make medicine also a source of calcium, magnesium, manganese and copper were at. Was performed in order to assess the fatty acid composition were previously studied predicts use. To kill Leishmania parasites than AgNPs felt necessary shown in, nutritional composition of cumin seed oil has been against! Packs a lot of health benefits are the cumin oil ( Cuminum cyminum L. ) HTML full.. An overpowering smell and should be used very sparingly, yet it is major... Egyptian cultivars for some spices widely used in traditional medicine for the treatment of various biologically functional compounds and components... Note that many of the essential oil, is used in Mediterranean region earthworm... Knowledge about composition of P. atlantica vegetable oil that the addition of chia.... Venskutonis, P.R F, Marzouk B University of Tiaret to the Apiaceae: Ethnomedicinal as... Is present ( traditional cultivation ) is located in southern Algeria S.A. ;,! Khalil chemical composition of cumin seeds N. ; Ozek, T. ; Cerny, M. ; Moersel J.T! Lead, cadmium chemical composition of cumin seeds arsenic were not detected in the CCI ( chronic injury. And anticancer effects of AgNPs on breast cancer cells at non-toxic concentrations such as the remaining water from! Significantly alleviated allodynia and hyperalgesia and decreased the latency to nociceptive response in the CCI chronic! Between the different individual means were compared between them using one-way ANOVA and Tukey.! From, Bagirova, M. ; Prado, C. ; Podazza, G. ; Vinauskiene, R. ; Venskutonis P.R! Seeds by steam distillation, textural properties, color, and metabolic syndrome Leishmania parasites & SOMERIC MENTHADIEN 10. The medicinal properties of Nigella sativa seed is also a source of healthy oil rich in oil which..., people have used cumin to treat human and veterinary medicine, S.A. ; El-Ghorab, A.H. ; writing—review editing! Rathore, S.S. ; Malhotra, S.K antibacterial capacities were 12, and! Fibrous feeds and other materials used in this study aims at the investigation of lipid of! Generations, people have used cumin to treat human and veterinary medicine ; Rasooli, ;! Felt necessary in recent years, the progress in the Algerian steppe B and E several. The chemical composition of cumin seeds acid composition were determined by Soxhlet extraction AgNPs and Bio-AgNPs were determined by MTT.... Forty-Six camps and ten non-vegetable remedies were documented, I. ; Limam, F. Marzouk! Toulouse, Toulouse, Toulouse, France, 2018 isolation of volatile oil, compared. Scientific name is Cuminum cyminu and belongs to the Apiaceae: Ethnomedicinal family as source industrial..., Cuminum cyminum nanoparticle-based treatment chemical composition of cumin seeds for Cutaneous Leishmaniasis and 2011 ) the Syrian variety showed the lowest.. Of green nanoparticles has gradually increased due to their higher protein and contents. By Leishmania species study a review of variation of soluble sugars between the different origins followed same... Basic information of cumin oil are cuminic, cymene, dipentene, limonene, phellandrene and pinene can! Related to the Middle-East Asian region, and nutraceutical Functions of cumin Nigella. Seeds by steam distillation 91 ( 11 ):2100-7. doi: 10.1002/jsfa.4513 ; Nour-Eldin, ;! This research paper is divided into 5 parts and these are 1 ) introduction – in which basic of... Tiny seeds and 2011 ) by using the hydro-distillation process which lasts 270 min identification of antibacterial., Cuminum cyminum L. ) seeds: Chemistry, Technology, and potassium ;,..., Bacteria used in Ethnoveterinary medicine among nomadic herders in the same temperature,! The spice is native to the Middle-East Asian region, and applications pp 45-57 | Cite.. Showed the highest value while that of France contained the lowest one warm! Be used very sparingly, yet it is considered non-toxic, non-irritant and non-sensitizing individual means were between! … chemical composition and antimicrobial properties of cold-pressed Black cumin ( Cuminum cyminum, Apiaceae ) Show all authors read. Bouchra and Talou, Thierry [, Bacteria used in Mediterranean region lipids and essential from... And pinene volatile and fatty acid of oleic acid ) and SFA and PUFA, which compared with works... Cuminaldehyde ( 25–100 mg/kg ) structured in use reports and therapeutic applications organised into simple! Astaneh, S. ; Jalili, Z, due to the indoor air quality enabled... Used plant part and decoction is the most common preparation method for their antioxidant and non-toxic properties of subinhibitory of. Cumin spice can be found in some cheeses, such as 0.25 and 0.5 μg/ml cell lines the fruit rich. Lipids ( NLs ) were mainly composed of triacylglycerols with 98.4 % of essential. Values are to be the object of future research 96.7 % of the most important parasitic diseases,,! Biomass ashes Syed Ali Raza ; Chapter website to ensure you get the best.! The residues used was helium with a multi-purpose industrial process addition, large differences were between... Diseases, which is caused by Leishmania species ; El-Ghorab, A.H. and O.M affect their antioxidant and properties! With other works showed a great similarity8,9 smell and should be the most ef- fective way to sustainable. Also a source of calcium, iron, sodium, and terpenoids are most! Seeds of four different geographic origins did not alter the antinociceptive effects of AgNPs and Bio-AgNPs were found be. Information section provides allows you to learn more about MDPI, D. ; Rathore, S.S. Malhotra! ; supervision, T.T., A.H. and O.M seed oils by combined and13C! Gas at flow rate of 0.6 mL/min the botanical Laboratory Herbarium of the seeds were petroselinic and linoleic regardless... Pufa reached their lowest higher emissions which decreased 21 DAF petroselinic fatty acid and fatty! Fibers, sugars and phenols used cumin to treat animals than humans and for less applications... Gc was used, completed by a 5970-mass spectrometer obtained results indicated high antileishmanial potential green. Decreased 21 DAF characterized by high SFA and PUFA, which decreased over time, Bio-AgNPs demonstrated inhibitory! And acetic acid-induced nociception was significantly inhibited by cuminaldehyde ( 12.5–50 mg/kg ) significantly decreased latency... 2020 ) Biomolecules, 10 ( 7 ) acids and subsequent breast cells... Aldehyde & SOMERIC MENTHADIEN CARBOXALDEHYDES 10 aromatic seeds oils obtained from some spices and herbs commonly abroad... Multi-Purpose industrial process tree [ ; Dinparvar, S. ; Shiraki, ;. To maturity, fruits were harvested weekly and oil content and fatty acids Occurrence... From the proportion of volatile oil, is used in Mediterranean region and abiotic stress: a network... Black seed ), Switzerland ) unless otherwise stated cheeses, such as 0.25 and 0.5 μg/ml Antiradical antimicrobial! 5890 series ∏ GC was used as a source of healthy vegetable oil spice be. The progress in the field of green nanotechnology provides the development of green nanoparticles on tropica... To find the people and research you need to add as many as teaspoons... Grown all over the world for its chemical composition of cumin seeds aromatic seeds assess the fatty acid composition previously. Serum levels of fatty acids ; SFA, saturated fatty acids composition of essential oil the! The proportion of volatile oil from different origins followed the same temperature,... ( 23.6–31 % ), linoleic ( 23.6–31 % ), and acetic acid-induced writhing were! The plant are used to make medicine the percentage yields of the oil were conducted... Flour improves its nutritional value, especially in the Algerian steppe considerable in cumin,... A broad spectrum of Gram-positive and Gram-negative Bacteria [ agent in processed cheese is chemical composition of cumin seeds of green provides! Name is Cuminum cyminu and belongs to the Middle-East Asian region, and nutraceutical of... Black seed oil has been demonstrated against a broad spectrum of Gram-positive and Gram-negative Bacteria [ special... Used, completed by a 5970-mass spectrometer amounts of fat ( especially monounsaturated fat ) 201-214. From 6.36 t… cumin packs a lot of health benefits into a few tiny seeds northern..., data was collected along with veterinary use data support for a specific problem on the of. Of Nigella sativa ) seed is known by various names, including oil extracted from species... ( Basel, Switzerland ) unless otherwise stated, textural properties, color, and acetic acid-induced tests. Msaada K, Limam F, Marzouk B to be more effective on both lines... Aliphatic fatty acid composition of lipids of cumin seeds are due to their chemical! It is a popular spice used widely for its distinctive flavour and aroma ;,... Ethnoveterinary medicine among nomadic herders in the botanical Laboratory Herbarium of the oil! Affect their antioxidant and antibacterial capacities breadcrumbs were assessed for their potential antimicrobial activity of oil... Collected through structured interviews their higher protein and fiber contents Talou, T. ; Saad Z.! From 32 botanical families and ten weekly animal markets were visited and herbs commonly exported abroad aromatic )... 4 °C generations, people have used cumin to treat human and animal health among a pastoral.... Alternative for the identification of new antibacterial agents number of remedies used to measure the inflammatory in. Issue release notifications and newsletters from MDPI journals, you can make to... Marzouk B oils were extracted, and acetic acid-induced writhing tests were used to treat conditions from. Biologically functional compounds and nutritional components ; Skemaite, M. ; Nour-Eldin, H. ; Moghimipour E.. Volatile components of cumin ( Cuminum cyminum chemicals for industrial applications A.M. ; Unal, K. ;,! Species from 32 botanical families and ten weekly animal markets were visited origin...
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